It was so soft and smooth, melt in the mouth...and so easy...
Today I was asked to give a class on celebration cakes and no-one turned up!
It ended up being Doan and I for the first 45mins, then Thu; one of the kitchen trainers arrived...wow...three of us! Thu then got on the phone and harassed two more people into coming which is possibly even more humiliating! Bit of a dissapointment but hey, if no-one wants to learn then I get more time off!
I did two versions of the same little two tier cake, one for a wedding - white on white...and the other an over the top birthday cake using the royal icing flowers we'd been practicing last week. I used the RTR I'd made last week to coat the cakes and was really pleased with the result...not perfect but pretty smooth for the first go.
Wild and crazy and a lot of fun....
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